Podknife - Episode 38: Calvin Eng + Fermented Chinese Flavors by Feast Meets West

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Episode 38: Calvin Eng + Fermented Chinese Flavors

Podcast |: Feast Meets West
Publisher |: Heritage Radio Network
Media Type |: audio
Podknife tags |: Food,; History,; Interview,; Society & Culture
Categories Via RSS |: Arts,; Food,; Society & Culture
Publication Date |: Nov 30, 2017
Episode Duration |: 00:33:35

Description
iTunes Summary

You may be familiar with some fermented Asian food staples, like soy sauce and kimchi (see past FMW episodes!). Today, we're exploring some of the less well-known flavors from the Chinese pantry with the help of Calvin Eng of Nom Wah. Learn about all the fermented and preserved funky goodness you've been missing out on as the chef guides us through the "oddities" in his fridge!

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