Welcome to Episode 33 of the podcast! This show is brought to you by Gateway Drum Smokers. These smokers are tearing up the competition circuit across Canada and the United States, and for good reason. The natural convection airflow means your meat cooks in a fraction of the time! Imagine briskets in 4 hours or ribs in 2 hours. Cooking hot & fast means your meat retains an exceptional amount of moisture& the flavour from cooking on cans is unparalleled. Find yours at Home Hardware in Red Deer, and at WickerLand in Calgary or by visiting Prairiebbq.com. CURLING UPDATE: Team Chalifour with another win in the Springbank Curling Club Tuesday Night Men’s League playoffs means that we will play in the B Division final next week! My guests this week are Karen Kho and Dave Sturies from Empire Provisions in Calgary. This great café & deli is located at 8409 Elbow Drive SW and you can check them out online at www.empireprovisions.com. You can also find them all over social media: Instagram – @empireprovisions Facebook – Empire Provisions Twitter - @empireyyc Check out the Alberta BBQ Trail at www.eatmorebarbecue.ca/alberta-bbq-trail and follow on Twitter @bbq_trail or Instagram at albertabbqtrail. Visit the website for a region by region listing of Alberta BBQ restaurants, and use the hashtag #albertabbqtrail on your social media posts. All music on The Eat More Barbecue podcast has been graciously provided by Alan Horabin. Eat More Barbecue can be found at www.eatmorebarbecue.ca, on Facebook & Instagram at eat_more_barbecue and on Twitter @eatmorebarbecue. Thanks for listening. Please subscribe, rate and review. This podcast is a www.EatMoreBarbecue.ca production.