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Episode 326: Batch Cocktails w/ Maggie Hoffman & Kimi Winkler
Podcast |
The Speakeasy
Media Type |
audio
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Apr 03, 2019
Episode Duration |
00:54:33

Join us as we chat about easier entertaining with Maggie Hoffman (@MaggieJHoffman). Formerly the managing editor at Serious Eats where she created spinoff Serious Eats: Drinks. Maggie is a San Francisco-based food and drink writer. She also wrote One Bottle Cocktails and is currently touring to promote her new book Batch Cocktails for Ten Speed Press (@TenSpeedPress).

Dear friend of the show, Kimi Winkler (@Kimi.Winkler) stops by to chat with us about Novo Fogo Cachaça (@NovoFogo) and share with us a rare (only 96 bottles produced!!) barrel aged expression.

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business.

FOLLOW US ON INSTAGRAM: Damon Boelte @DamonBoelte Sother Teague @CreativeDrunk Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: Sother Teague @CreativeDrunk SpeakeasyRadio @SpeakeasyRadio

The Speakeasy is powered by Simplecast.

Join us as we chat about easier entertaining with Maggie Hoffman (@MaggieJHoffman). Formerly the managing editor at Serious Eats where she created spinoff Serious Eats: Drinks. Maggie is a San Francisco-based food and drink writer. She also wrote One Bottle Cocktails and is currently touring to promote her new book Batch Cocktails for Ten Speed Press (@TenSpeedPress). Dear friend of the show, Kimi Winkler (@Kimi.Winkler) stops by to chat with us about Novo Fogo Cachaça (@NovoFogo) and share with us a rare (only 96 bottles produced!!) barrel aged expression.

Join us as we chat about easier entertaining with Maggie Hoffman (@MaggieJHoffman). Formerly the managing editor at Serious Eats where she created spinoff Serious Eats: Drinks. Maggie is a San Francisco-based food and drink writer. She also wrote One Bottle Cocktails and is currently touring to promote her new book Batch Cocktails for Ten Speed Press (@TenSpeedPress).

Dear friend of the show, Kimi Winkler (@Kimi.Winkler) stops by to chat with us about Novo Fogo Cachaça (@NovoFogo) and share with us a rare (only 96 bottles produced!!) barrel aged expression.

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business.

FOLLOW US ON INSTAGRAM: Damon Boelte @DamonBoelte Sother Teague @CreativeDrunk Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: Sother Teague @CreativeDrunk SpeakeasyRadio @SpeakeasyRadio

The Speakeasy is powered by Simplecast.

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