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Episode 30: Brian Floyd
Podcast |
The Speakeasy
Media Type |
audio
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Aug 31, 2011
Episode Duration |
00:36:50

This week on The Speakeasy, Damon is joined by bartender Brian Floyd of The Vanderbilt in Prospect Heights. Damon & Brian talk about making the transition for “anything goes” to high end bartending service. Brian also discusses The Barman’s Fund, which labels itself “A loose association of Dipshit Do-gooders”. The Barman’s Fund encourages those in the service industry to donate one shifts worth of tips a month to charity. This episode was sponsored by S. Wallace Edwards & Sons.

This week on The Speakeasy, Damon is joined by bartender Brian Floyd of The Vanderbilt in Prospect Heights. Damon and Brian talk about making the transition for anything goes to high end bartending service. Brian also discusses The Barmans Fund, which labels itself A loose association of Dipshit Do-gooders. The Barmans Fund encourages those in the service industry to donate one shifts worth of tips a month to charity. This episode was sponsored by S. Wallace Edwards and Sons.

This week on The Speakeasy, Damon is joined by bartender Brian Floyd of The Vanderbilt in Prospect Heights. Damon & Brian talk about making the transition for “anything goes” to high end bartending service. Brian also discusses The Barman’s Fund, which labels itself “A loose association of Dipshit Do-gooders”. The Barman’s Fund encourages those in the service industry to donate one shifts worth of tips a month to charity. This episode was sponsored by S. Wallace Edwards & Sons.

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