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Episode 226: Jessica Lambert of The Kimpton Gray Hotel
Podcast |
The Speakeasy
Media Type |
audio
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Mar 01, 2017
Episode Duration |
00:37:45

This week on The Speakeasy, Damon is joined in studio by cocktail expert Jessica Lambert of The Kimpton Gray Hotel in Chicago to chat about some of Jessica's signature cocktails such as the Coconut Negroni and her special recipes with Pisco and Fernet-Branca.

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