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Episode 17 - Alex Boquiren, Vuthy "Tee" Srey, and Tai Nguyen of SeaSide Poke
Publisher |
What's Eric Eating
Media Type |
audio
Podknife tags |
Food
Houston
Interview
Society & Culture
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Aug 24, 2017
Episode Duration |
00:51:38

This week on What’s Eric Eating CultureMap Food Editor Eric Sandler is joined by guest co-host Mary Clarkson of L’Olivier. Eric and Mary go through some of the latest news from the Houston restaurant and bar scene including 2 new concepts opening in the Heights, Tila’s Restaurante closing it’s doors, more details coming in regarding Oxbow 7, and much more! In the Restaurants of the Week portion Eric and Mary discuss Aqui in Montrose.

In the Guest of the Week section, brought to you by 8th Wonder Brewery, Eric brings in Alex Boquiren, Vuthy “Tee” Srey, and Tai Nguyen of SeaSide Poke. They discuss how they got into the restaurant industry, when did they notice Poke, how Poke has become more popular as of late, what defines Poke, the quality of fish SeaSide gets, how they stand out from other Poke restaurants, and much more!

What’s Eric Eating’s Guest of the Week segment is brought to you by 8th Wonder Brewery. Visit 8thwonderbrew.com for brews, events, taproom info, and much more!

#EricSandler #WhatsEricEating #MaryClarkson #LOlivier #SeaSidePoke #AlexBoquiren #VuthySrey #TaiNguyen #Poke #BosscatKitchen #TheEdison #TilaRestaurante #Aqui #CultureMap #Houston #8thWonderBrewery #Beer #Restaurant #Food

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