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This week on The Speakeasy , Damon Boelte is in studio with Meaghan Dorman, of the Raines Law Room, Dear Irving, and The Bennett. In charge of the menu, cocktail development, and staff training at both destinations, Meaghan highlights her early dedication to learning the classic drinks and acknowledges the importance of improvising behind the bar. What’s it like to be a part of so many iconic places in New York City? What is going on in the cocktail world these days? Tune if for a great chat!
Shot-2015-12-02-at-3.41.12-PM.png">Shot-2015-12-02-at-3.41.12-PM.png" alt="Screen Shot 2015-12-02 at 3.41.12 PM">
this-show-donate-button2.jpg">this-show-donate-button2-600x75.jpg" alt="Support this show donate button"> https://donatenow.networkforgood.org/heritageradionetwork
This week on The Speakeasy , Damon Boelte is in studio with Meaghan Dorman, of the Raines Law Room, Dear Irving, and The Bennett. In charge of the menu, cocktail development, and staff training at both destinations, Meaghan highlights her early dedication to learning the classic drinks and acknowledges the importance of improvising behind the bar. What’s it like to be a part of so many iconic places in New York City? What is going on in the cocktail world these days? Tune if for a great chat!
Shot-2015-12-02-at-3.41.12-PM.png">Shot-2015-12-02-at-3.41.12-PM.png" alt="Screen Shot 2015-12-02 at 3.41.12 PM">
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