Episode 157: Anna Harouvis & Jeff Gordinier
Media Type |
audio
Podknife tags |
Business
Food
Hospitality
Interview
Categories Via RSS |
Arts
Business
Food
Publication Date |
Oct 18, 2017
Episode Duration |
00:45:25

On this week’s episode of All in the Industry, Shari chats with Anna Harouvis, the owner of Good to Go Café & Anna in the Raw, a 100% organic line of pressed juices and raw vegan food company based in Cleveland, OH. Anna’s focus on raw ingredients, coupled with a true organic, clean style of cooking takes her customers through a culinary journey. Her clients include some of the highest performing athletes, including the Cleveland Cavaliers, Cleveland Indians and NY Yankees. Shari also talks with Esquire magazine’s Food & Drinks Editor Jeff Gordinier about Esquire’s The Best New Restaurants in America 2017 list, which was announced today.

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On this week’s episode of All in the Industry, Shari chats with Anna Harouvis, the owner of Good to Go Café & Anna in the Raw, a 100% organic line of pressed juices and raw vegan food company based in Cleveland, OH. Anna’s focus on raw ingredients, coupled with a true organic, clean style of cooking takes her customers through a culinary journey. Her clients include some of the highest performing athletes, including the Cleveland Cavaliers, Cleveland Indians and NY Yankees. Shari also talks with Esquire magazine’s Food & Drinks Editor Jeff Gordinier about Esquire’s The Best New Restaurants in America 2017 list, which was announced today.

On this week’s episode of All in the Industry, Shari chats with Anna Harouvis, the owner of Good to Go Café & Anna in the Raw, a 100% organic line of pressed juices and raw vegan food company based in Cleveland, OH. Anna’s focus on raw ingredients, coupled with a true organic, clean style of cooking takes her customers through a culinary journey. Her clients include some of the highest performing athletes, including the Cleveland Cavaliers, Cleveland Indians and NY Yankees. Shari also talks with Esquire magazine’s Food & Drinks Editor Jeff Gordinier about Esquire’s The Best New Restaurants in America 2017 list, which was announced today.

All in the Industry is powered by Simplecast

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