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S2 Ep. 1: JuanMa Calderón & Maria Roundeau Know How to Throw a (Dinner) Party
Publisher |
The Food Lens
Media Type |
audio
Categories Via RSS |
Arts
Business
Entrepreneurship
Food
Publication Date |
Jan 22, 2020
Episode Duration |
00:35:31

When friends say, “You should open a restaurant!” just because you throw a great dinner party, they are usually wrong. Not in the case of JuanMa Calderón & Maria Rondeau whose Somerville restaurant Celeste started as a supper in club in their Cambridge home. We sat down with the couple to hear how a filmmaker and an architect with no prior experience in the industry opened one of the hottest spots in town, and how they plan to keep the party going.

*NOTE (26:53): The duo's newest concept in Vermont is slated to open in Spring 2020.

 

Don't miss our upcoming Galentine's Day Party at OAK Long Bar + Kitchen on February 13th from 6-9PM. Join us for a night of sipping, snacking, and sweets to celebrate the ladies – all while supporting Women’s Lunch Place, a local charity that helps homeless women. For more information, click HERE. We hope to see you there! 

 

  Weeknight dinner stress is cancelled! Catherine's company, not just co., helps you get a healthy, delicious meal done fast with their modern pantry staples, plus easy recipes for you on those evenings you aren't hitting the Boston restaurant scene. Use code TFL20 to receive 20% off your order. 

 

  Thank you to our season two sponsors, Winestyr and Image Unlimited Communications. 

 

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