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Submit ReviewThis week, Anna and Amber take a look at foodways in the archaeological record of North America. What does archaeological evidence say about what was cooked, who was cooking, and what vessels were used to prepare and store food? What evidence is there for recreating ancient and pre-contact diets? How does this fit in with contemporary food sovereignty movements among Indigenous people? How great are potatoes? All this and more!
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This week, Anna and Amber take a look at foodways in the archaeological record of North America. What does archaeological evidence say about what was cooked, who was cooking, and what vessels were used to prepare and store food? What evidence is there for recreating ancient and pre-contact diets? How does this fit in with contemporary food sovereignty movements among Indigenous people? How great are potatoes? All this and more!
Links
Contact
Affiliates
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