E9: The New Culinary Workforce (w/ Jamaal Green, Greg Schrock, & The Portland Kitchen)
Media Type |
audio
Podknife tags |
Arts
Food
Gender
Interview
Race
Society & Culture
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Aug 25, 2016
Episode Duration |
00:31:42
Anyone in Portland can tell you that we've been experiencing a huge increase in restaurants and bars this year. What we sought to find out in this episode was whether that same increase has meant more opportunities and financial stability for food service workers—the people who form the backbone of our growing service economy.

This episode currently has no reviews.

Submit Review
This episode could use a review!

This episode could use a review! Have anything to say about it? Share your thoughts using the button below.

Submit Review