When I first experienced beer cocktails I don't think that was even a term at the time.  As a kid my parents used to enjoy what they called "Tomato Beers."  It their simplest form it was simply tomato juice and a macro lager over ice with some salt and pepper.  To fancy it up they may use V8 juice or shove a celery stalk in the glass.  Sort of a podunk Michelada.  I stole sips at the time and I guess I enjoyed it; I sure do enjoy a Michelada now.

It's likely you've dabbled with beer cocktails as well.  A simple Boilermaker or Black & Tan are technically beer cocktails.  Now we've got a whole variety to check out liked the Dublin Iced Coffee, Hazy Day Afternoon, or maybe an El Chapo.

Beer cocktails can be pretty simple or overly complex.  But they're a fun way to mix things up with your beers.  If you've got a favorite let us know!

And here's one to get you started...

Hazy Day Afternoon

Ingredients

• 1.5oz light rum
• 0.5oz guava nectar
• 0.5oz pineapple juice
• 0.5oz orange juice
• 0.25oz lime juice
• 0.5oz simple syrup
• Hazy IPA

Preparation

• Combine all ingredients except IPA in a shaker and shake. Strain into Collins glass with fresh ice and top with IPA.

Thanks for listening to Beer Guys Radio! Your hosts are Tim Dennis and Brian Hewitt with producer Nate "No Mic Nate" Ellingson.Subscribe to Beer Guys Radio on your favorite app: Apple Podcasts | Google Podcasts | Spotify | Stitcher | RSSFollow Beer Guys Radio: Facebook | Instagram | Twitter | YouTube If you enjoy the show we'd appreciate your support on Patreon. Patrons get cool perks like early, commercial-free episodes, swag, access to our exclusive Discord server, and more!