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Submit ReviewInformative talk with Ross Hunsinger from Hapy Kitchen. We discuss Ross’s path from brewmaster schooling, to soda pop maker to starting a cannabis edible business. Also how Ross sees the industry evolving and some insights on what businesses can do to stay competitive.
JOB OPPORTUNITY: Ross asked that motivated individuals interested in the cannabis industry reach out to Hapy Kitchen with a resume and cover letter. Discussed in the episode.
GET our eBook “8 KEYS How to Launch a Successful Cannabis Edible Business” at www.periodiceffects.com/ebook
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