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Donut Sugar Could Help Stored Blood Last
Podcast |
Science, Quickly
Publisher |
Scientific American
Media Type |
audio
Podknife tags |
Science & Medicine
Technology
Categories Via RSS |
Science
Publication Date |
May 12, 2020
Episode Duration |
00:02:56
Dehydrated blood that could be kept at room temperature for years may be possible thanks to a sugar used to preserve donuts—and made by tardigrades and brine shrimp so they can dry out and spring back with water.

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