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Discussing Peruvian Cuisine with Rodrigo Fernandini

Podcast |: The Feedfeed
Publisher |: Heritage Radio Network
Media Type |: audio
Podknife tags |: Business,; Food,; Interview,; Management & Marketing,; Social Media
Categories Via RSS |: Arts,; Design,; Food,; Society & Culture
Publication Date |: Aug 11, 2022
Episode Duration |: 00:43:53

Description
iTunes Summary

Chef Rodrigo Fernandini (@RodrigoFernandini) joins the show to speak with Feedfeed Food Editor Andrea Loret de Mola (@andrealoretdemola) and Feedfeed Senior Producer Alexa Santos (@alexawhatsfordinner). Chef Rodrigo talks about how he's bringing his Peruvian culinary roots to his brand new fine-dining restaurant in NYC called Artesano. Chef Rodrigo has been woking in top kitchens in Peru and as a recipe developer in his home kitchen for many years. Artesano will showcase his Michelin training with a fine dining approach to his traditional Peruvian cooking methods.

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

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Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

The Feedfeed is Powered by Simplecast.

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