Darin and Greg Bresnitz, Snacky Tunes
Media Type |
audio
Podknife tags |
Business
Food
Hospitality
Interview
Categories Via RSS |
Arts
Business
Food
Publication Date |
Oct 07, 2020
Episode Duration |
00:55:52

On today's episode of All in the Industry®, Shari Bayer's guests are Darin Bresnitz and Greg Bresnitz, twin brothers who are the co-founders and co-hosts of the music-and-food podcast Snacky Tunes, broadcasting since 2009 on Heritage Radio Network. Darin and Greg have a brand new book, Snacky Tunes: Music Is the Main Ingredient, Chefs and Their Music (Phaidon), featuring 77 of the world's top chefs who share personal stories of how music has influenced their lives, how it's played a pivotal role in helping them to connect, how it inspires their professional work and how it fuels their creativity. It also features personal recipes and curated playlists too--it's an anthology of memories, meals and mixtapes. Today's show also features Shari's PR tip; Industry News discussion on Covid-19; and Solo Dining experience at Gramercy Tavern in NYC. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Stay safe and well. 

 

Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!

All in the Industry is Powered by Simplecast.

 

 

On today's episode of All in the Industry®, Shari Bayer's guests are Darin Bresnitz and Greg Bresnitz, twin brothers who are the co-founders and co-hosts of the music-and-food podcast Snacky Tunes, broadcasting since 2009 on Heritage Radio Network. Darin and Greg have a brand new book, Snacky Tunes: Music Is the Main Ingredient, Chefs and Their Music (Phaidon), featuring 77 of the world's top chefs who share personal stories of how music has influenced their lives, how it's played a pivotal role in helping them to connect, how it inspires their professional work and how it fuels their creativity. It also features personal recipes and curated playlists too--it's an anthology of memories, meals and mixtapes. Today's show also features Shari's PR tip; Industry News discussion on Covid-19; and Solo Dining experience at Gramercy Tavern in NYC. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Stay safe and well.

On today's episode of All in the Industry®, Shari Bayer's guests are Darin Bresnitz and Greg Bresnitz, twin brothers who are the co-founders and co-hosts of the music-and-food podcast Snacky Tunes, broadcasting since 2009 on Heritage Radio Network. Darin and Greg have a brand new book, Snacky Tunes: Music Is the Main Ingredient, Chefs and Their Music (Phaidon), featuring 77 of the world's top chefs who share personal stories of how music has influenced their lives, how it's played a pivotal role in helping them to connect, how it inspires their professional work and how it fuels their creativity. It also features personal recipes and curated playlists too--it's an anthology of memories, meals and mixtapes. Today's show also features Shari's PR tip; Industry News discussion on Covid-19; and Solo Dining experience at Gramercy Tavern in NYC. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Stay safe and well. 

 

Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!

All in the Industry is Powered by Simplecast.

 

 

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