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Curtis Stone’s Fine Dining Fantasy
Podcast |
Eater's Digest
Publisher |
Eater
Media Type |
audio
Podknife tags |
Food
Restaurants
Society & Culture
Publication Date |
Oct 03, 2016
Episode Duration |
00:50:23
Australian-born chef Curtis Stone is giving LA’s fine dining scene a kick in the pants right now at his tasting menu Maude, and its meat-centric spinoff Gwen. In his chat with Helen and Greg, Curtis touches upon all the major moments of his unusual career — including cooking under Marco Pierre White and starring on The Celebrity Apprentice. But first, Greg and Helen shoot the shit about Greg's move to LA, and the city's exploding food scene. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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