Muffins vs Cupcakes
Podcast |
FuBeLa
Publisher |
Brian Durkin
Media Type |
audio
Podknife tags |
Comedy
Food
Games & Hobbies
Categories Via RSS |
Arts
Comedy
Food
Games
Improv
Leisure
Publication Date |
Feb 18, 2020
Episode Duration |
00:45:58
Muffins Pros and Cons The fact that muffins can be sweet or savory is a big deal. Cupcakes do not have this type of range. You can also get away with snarfing down this sweet treat in the morning, and everyone just thinks you're eating breakfast. Try having a cupcake for dessert and HR might schedule a meeting with you. Muffin tops are also packed with flavor; however, you never want to end up with one on your body. Unlike cupcakes, you can grill these bad boys and that's a real game changer. Cupcakes Pros and Cons For a school birthday party, nobody is hoping the kid brings in a tray of muffins. Party time is cupcake time, and that's because cupcakes are way more fun. The sugar overload and the icing on top, muffins really can't compete in this department. Muffins are still packed with a legit amount of sugar, so if you are going to have a sweet treat you might as well go full cupcake. You also look real sad if you blow out a candle in a muffin. Muffins vs Cupcakes The main differences between the two include variations in ingredients and preparation methods. The type of flour you start with can vary (cake vs healthy flour). You also really beat up cupcake batter. You will do something called an emulation. With muffins you don't have to go that hard in the paint mixing. A rough stir will suffice to mix the ingredients. As for flavors, it really depends on context and your preferences. Sugar fiends should really just stick to cupcakes. For people that want to stop putting sugar in their coffee but also need breakfast, then muffins might be the perfect meal. Brian Durkin is on Twitter and Instagram. Full Belly Laughs is on Facebook, Twitter, Instagram, and Pinterest. If you enjoyed this content, please consider writing a review on the FBL Facebook Page. It really helps the show reach new people. If you would like to financially support the podcast, please consider donating. All of our content is ad free thanks to donors. Your contribution will help keep it that way, and unlock exciting opportunities for more content. Learn more about how much it costs to make this podcast, or donate to FBL now.
Discover the differences between cupcakes and muffins. These similar baked goods have some important changes in preparation and ingredients, and thus yield two unique products. Muffins tend to be a morning meal, and can also take on savory flavors. Cupcakes are party time, and don't leave home without icing. Comedian Brian Durkin dives into the pros and cons of cupcakes vs muffins, as well as shares his thoughts on a bunch of other matters. He opens up the debate to fans of the show, and reads Facebook comments from listeners about this topic. After the conversation, Brian recaps the food holidays from the past week. The episode ends with him playing a quick round of Super Fight.

Muffins Pros and Cons

The fact that muffins can be sweet or savory is a big deal. Cupcakes do not have this type of range. You can also get away with snarfing down this sweet treat in the morning, and everyone just thinks you're eating breakfast. Try having a cupcake for dessert and HR might schedule a meeting with you. Muffin tops are also packed with flavor; however, you never want to end up with one on your body. Unlike cupcakes, you can grill these bad boys and that's a real game changer.

Cupcakes Pros and Cons

For a school birthday party, nobody is hoping the kid brings in a tray of muffins. Party time is cupcake time, and that's because cupcakes are way more fun. The sugar overload and the icing on top, muffins really can't compete in this department. Muffins are still packed with a legit amount of sugar, so if you are going to have a sweet treat you might as well go full cupcake. You also look real sad if you blow out a candle in a muffin.

Muffins vs Cupcakes

The main differences between the two include variations in ingredients and preparation methods. The type of flour you start with can vary (cake vs healthy flour). You also really beat up cupcake batter. You will do something called an emulation. With muffins you don't have to go that hard in the paint mixing. A rough stir will suffice to mix the ingredients.

As for flavors, it really depends on context and your preferences. Sugar fiends should really just stick to cupcakes. For people that want to stop putting sugar in their coffee but also need breakfast, then muffins might be the perfect meal.

Brian Durkin is on Twitter and Instagram.

Full Belly Laughs is on Facebook, Twitter, Instagram, and Pinterest.

If you enjoyed this content, please consider writing a review on the FBL Facebook Page. It really helps the show reach new people.

If you would like to financially support the podcast, please consider donating. All of our content is ad free thanks to donors. Your contribution will help keep it that way, and unlock exciting opportunities for more content. Learn more about how much it costs to make this podcast, or donate to FBL now.

This episode was originally published on Full Belly Laughs at https://fullbellylaughs.com/podcast/cupcakes-vs-muffins.

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