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Covering Natural Disasters Through Food - Publication Date |
- Nov 14, 2017
- Episode Duration |
- 00:32:25
Eater deputy editor Erin DeJesus explains how to cover disasters while they are the center of attention(2:00), and while they start to lose public attention. Eater Houston editor Amy McCarthy catches us up on Houston's dining scene 16 weeks after Harvey(8:20). Finally, in a collaboration with the Southern Foodways Alliance, Eater commissioned journalist Barry Yeoman to cover Hurricane Harvey from the ground(13:30). Hosted by Amanda Kludt and Daniel Geneen Email us
upsell@eater.com
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