CLR-E121: Good Food Awards Coffees
Media Type |
audio
Podknife tags |
Coffee
Food
Society & Culture
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Feb 22, 2019
Episode Duration |
00:17:42

On this episode we talk Good Food Awards Coffees - what does it really mean to get this kind of award? Why are these coffees award-winning? And how does this kind of award program help coffee as a whole? Are these coffees 'better' than all others? All questions we talk about while drinking some delicious coffee.

Featured on the show: Ladro's Ethiopia Limu - limu-organic-12oz-p541.aspx"> https://store.caffeladro.com/ethiopia-limu-organic-12oz-p541.aspx

Check out the Good Food Awards: https://goodfoodfdn.org/awards/winners/2019/coffee/

Check out our Sister Show, Coffee's Done - guest episode featuring Jesse: https://www.stitcher.com/podcast/coffees-done/e/58254196

Get some of Conduit's Myanmar: https://www.conduitcoffee.com/collections/coffee/products/myanmar-myaynikone

Hosts:

Joseph Robertson - Extracted Magazine - https://www.extractedmagazine.com

Jesse Nelson - Conduit Coffee - https://www.conduitcoffee.com

This episode currently has no reviews.

Submit Review
This episode could use a review!

This episode could use a review! Have anything to say about it? Share your thoughts using the button below.

Submit Review