Clay Williams, photographer and Black Food Folks co-founder
Publisher |
Brooklyn Magazine
Media Type |
audio
Publication Date |
Aug 16, 2021
Episode Duration |
00:31:29

Don’t follow Clay Williams on Instagram if you don’t want to get hungry. A Brooklyn-based photographer specializing in food, drinks and events, Williams is a prolific shooter for The New York Times, The James Beard Foundation and Zagat. Williams is also a founder of Black Food Folks—“a fellowship of Black professionals in food and drink, promoting and supporting one another for mutual success."

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