Chef Beverly Kim Of Chicago’s Parachute On Motherhood & Restaurants
Media Type |
audio
Categories Via RSS |
Arts
Business
Careers
Food
Society & Culture
Publication Date |
Nov 15, 2023
Episode Duration |
00:31:10

Beverly Kim of Parachute and Anelya knows that restaurants and motherhood don’t always go hand in hand, so she launched The Abundance Setting as a way to help moms in the hospitality industry. A mother of three and a “Top Chef” alum, Beverly joins host Kerry Diamond to talk about her restaurants, her non-profit, and how she’s navigated parenthood as a busy chef and restaurant owner. 

Thank you to OpenTable for supporting our show.

Hosted by Kerry DiamondProduced by Catherine Baker and Jenna SadhuEdited by Jenna SadhuEditorial Assistant Londyn CrenshawMusic by Tralala, “All Fired Up”

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More on Beverly: Instagram, Parachute restaurant, Anelya restaurant, Abundance Setting

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