Podknife - Carla Hall Dishes On “Chasing Flavor,” Her New Food & Travel Series On Max by Radio Cherry Bombe

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Carla Hall Dishes On “Chasing Flavor,” Her New Food & Travel Series On Max

Podcast |: Radio Cherry Bombe
Publisher |: Heritage Radio Network
Media Type |: audio
Podknife tags |: Business,; Careers,; Food,; Interview,; Society & Culture
Categories Via RSS |: Arts,; Business,; Careers,; Food,; Society & Culture
Publication Date |: Feb 05, 2024
Episode Duration |: 00:36:35

Description
iTunes Summary

She also talks about turning 60 this May (and why she’s already celebrating), getting ready for her one-woman show, and her dedication to self-care.

This episode’s Bombesquad shoutout goes to Lois Cho of Cho Wines.

Want to invest in Cherry Bombe? Learn about our Wefunder community round here.

Hosted by Kerry DiamondProduced by Catherine Baker and Jenna SadhuEdited by Jenna SadhuEditorial Assistant Londyn CrenshawRecorded at Newsstand Studios at Rockefeller CenterRadio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here.

More on Carla: Instagram, websiteMore on Kerry: Instagram

Today’s guest is Carla Hall, star and executive producer of the new Max series, “Chasing Flavor,” in which she shares the history behind some of America’s most popular foods, from ice cream to barbecue to chicken pot pie. Best known for her time on “Top Chef” and “The Chew,” Carla chats with host Kerry Diamond about showcasing her superpower, proving her worth, and packing for 84 days on the road. She also talks about turning 60 this May (and why she’s already celebrating), getting ready for her one-woman show, and her dedication to self-care. This episode’s Bombesquad shoutout goes to Lois Cho of Cho Wines. Want to invest in Cherry Bombe? Learn about our Wefunder community round here. Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Editorial Assistant Londyn Crenshaw Recorded at Newsstand Studios at Rockefeller Center Radio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here. More on Carla: Instagram, website More on Kerry: Instagram

She also talks about turning 60 this May (and why she’s already celebrating), getting ready for her one-woman show, and her dedication to self-care.

This episode’s Bombesquad shoutout goes to Lois Cho of Cho Wines.

Want to invest in Cherry Bombe? Learn about our Wefunder community round here.

More on Carla: Instagram, websiteMore on Kerry: Instagram

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