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Bye 2020. Here's a Cookie.
Publisher |
Food52
Media Type |
audio
Podknife tags |
Food
Interview
Recipes
Categories Via RSS |
Arts
Books
Food
Home & Garden
Leisure
Publication Date |
Dec 23, 2020
Episode Duration |
00:21:04

Special thanks to listeners Shiyam (@foodnflavors), Keshia (@keshia.kan) and Jess (@sodiumgirl) for the truly sweetest cookie stories. 

Referenced in this episode:

Genius-Hunter Extra-Credit:

May your holidays be full of puzzles and cozy beverages and—of course—cookies. Next week: the most genius thing you cooked all year; tell me yours at genius@food52.com.

Chef and author Scott Peacock joins host Kristen Miglore to talk about his very favorite cookie from childhood, the deep connections that happen over biscuits, his sister's mastery of the half batch, and what it was like to lunch and write with Ms. Lewis daily.

Special thanks to listeners Shiyam (@foodnflavors), Keshia (@keshia.kan) and Jess (@sodiumgirl) for the truly sweetest cookie stories. 

Referenced in this episode:

Genius-Hunter Extra-Credit:

May your holidays be full of puzzles and cozy beverages and—of course—cookies. Next week: the most genius thing you cooked all year; tell me yours at genius@food52.com.

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