Burgundy in 2021 Part 2
Media Type |
audio
Podknife tags |
Food
Interview
Wine
Categories Via RSS |
Arts
Education
Food
Publication Date |
Jan 22, 2021
Episode Duration |
00:57:17

It's hard not to hang on every word of Mounir Saouma's. He's a Burgundy grower with a difference - someone who's not afraid to go against the grain and challenge the easy stereotypes. He doesn't mince his words, which makes for a provocative listen as we talk climate change, pricing (sample quote: 'It's a disaster!') and the 2019 vintage. He even manages to bring Churchill into the debate... Meanwhile, we do a swift tasting featuring everything from a cheap Spar Bourgogne Blanc to a £360 red, and recommend some affordable Burgundies too. Finally, we air some of your inspired views on why you both love and hate Burgundy. This is the second and concluding part (albeit a stand-alone episode) of our Burgundy in 2021 deep dive into the wine world's most iconic region.

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