Podknife - Bringing the Heat: Hot Sauce, Hot Dogs and Record-High Temperatures by Meat and Three

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Bringing the Heat: Hot Sauce, Hot Dogs and Record-High Temperatures

Podcast |: Meat and Three
Publisher |: Heritage Radio Network
Media Type |: audio
Podknife tags |: Food,; Society & Culture
Categories Via RSS |: Arts,; Food,; Society & Culture
Publication Date |: Aug 03, 2021
Episode Duration |: 00:21:40

Description
iTunes Summary

From hot sauce to hot temperatures, we’re bringing the heat this week. We talk about premium peppers from China’s Sichuan province and visit a Bay Area tea shop to see what we can learn about staying cool. We bring you a story from a beach in Brooklyn famous for its classic summertime snack and take a hard look at how climate change is affecting growers in the Pacific Northwest.

Further reading and listening:

For more on Fly By Jing products visit flybyjing.com.

To learn more about thermoregulation, check out the University of Sydney’s study on body heat storage.

To hear the full interview with Michael Quinn, check out Episode 344 of A Taste of the Past. Subscribe on your favorite podcast platform and never miss an episode! (Apple Podcasts | Stitcher | Spotify | RSS).

Find Feltman’s Coney Island hot dogs here.

To check out Durant Vineyards, visit durantoregon.com.

Keep Meat and Three on the air: become an HRN Member today! Go to heritageradionetwork.org/donate.

Meat and Three is powered by Simplecast.

Further reading and listening:

For more on Fly By Jing products visit flybyjing.com.

To learn more about thermoregulation, check out the University of Sydney’s study on body heat storage.

Find Feltman’s Coney Island hot dogs here.

To check out Durant Vineyards, visit durantoregon.com.

Keep Meat and Three on the air: become an HRN Member today! Go to heritageradionetwork.org/donate.

Meat and Three is powered by Simplecast.

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