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Submit ReviewSoulPhoodies Tamara Celeste and Derek Kirk are joined today by author Adrian Miller (@SoulFoodScholar) to discuss his recent book, Black Smoke, the definitive history of African-Americans' influence on barbecue culture. (And here are those BBQ-ready spices Derek mentioned!)
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SoulPhoodies Tamara Celeste and Derek Kirk are joined today by author Adrian Miller (@SoulFoodScholar) to discuss his recent book, Black Smoke, the definitive history of African-Americans' influence on barbecue culture. (And here are those BBQ-ready spices Derek mentioned!)
If you're enjoying this podcast, follow and-highly-flavored.auto?pdst_key=ba2c4b157119471fa6506fa42f231f76&pdst_group=fa425d3593164fc8abcb6cba1793e506&pdst_label=bZRMra38">Black & Highly Flavored so you don't miss out on future episodes.
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