Please login or sign up to post and edit reviews.
Biscuit Bliss With Cheryl Day Of Back In The Day Bakery
Media Type |
audio
Categories Via RSS |
Arts
Business
Careers
Food
Society & Culture
Publication Date |
Nov 26, 2022
Episode Duration |
00:46:51

For the second episode of Radio Cherry Bombe’s new mini-series She’s My Cherry Pie, host Jessie Sheehan, author of Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats, welcomes Cheryl Day, co-founder of Back in the Day Bakery in Savannah, Georgia, and author of Cheryl Day’s Treasury of Southern Baking

From buttermilk myths to flour combinations, Cheryl shares her top tips for four of her most popular biscuit recipes. You can find Cheryl’s sweet potato biscuit recipe here

Thank you to California Prunes for supporting She’s My Cherry Pie. For recipes and more, visit californiaprunes.org.

Check out the brand new issue of Cherry Bombe Magazine featuring Erin French of The Lost Kitchen here! Subscribe to our newsletter and check out past episodes and transcripts here

She’s My Cherry Pie is a production of Cherry Bombe magazine. The mini-series is recorded at CityVox Studio in New York City. Our theme song is by the band Tralala.

More on Cheryl: Instagram, Back in the Day Bakery, Cheryl Day’s Treasury of Southern Baking, Cheryl’s Sweet Potato Biscuit recipeMore on Jessie: Instagram, Snackable Bakes

This episode currently has no reviews.

Submit Review
This episode could use a review!

This episode could use a review! Have anything to say about it? Share your thoughts using the button below.

Submit Review