Please login or sign up to post and edit reviews.
Binah: Michael W. Twitty Talks About Food, Tikkun Olam And The Afro-Jewish Culinary Connection - Publication Date |
- Jul 01, 2021
- Episode Duration |
- 00:58:59
Twitty is the creator of Afroculinaria, the first blog devoted to African-American historic foodways. His book, The Cooking Gene: A Journey Through African American Culinary History in the Old South, won the 2018 James Beard Foundation Book Award for Book of the Year.
This episode could use a review!
This episode could use a review! Have anything to say about it? Share your thoughts using the button below.
Submit Review