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Best eats of summer 2024: Salads, Indian-Caribbean fusion
Publisher |
NPR
WBUR
Media Type |
audio
Podknife tags |
News & Politics
On The Radio
Categories Via RSS |
News
Publication Date |
Jul 05, 2024
Episode Duration |
00:25:20
Lord Maynard Llera of the restaurant Kuya Lord has been crowned this year's James Beard Award winner for Best Chef in California. He joins us to talk about the achievement. And, Here & Now's resident chef Kathy Gunst shares recipes to help you spruce up classic summer salads. Then, in his new cookbook "Mad Love," chef Devan Rajkumar shares dishes that merge his roots in Guyana, South America and the Caribbean.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

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