#Cooking #Persian #HealthyEating #Recipe #Vegetarian

Looking for recipes that are tasty and easy? What are you enjoying eating lately? Here are three great ones! My husband, Khashayar, isn’t just a great vegetarian cook and baker; he’s a healthy one.

Share your thoughts, experiences, and questions by recording them on my Anchor by Spotify page — or comment at HappinessBetweenTails.com — or email me. Like what you hear? Buy me a coffee. buymeacoffee.com/SupportHBT

Time Stamps (where segments begin):

• HBT introduction
• Today’s topic and about today’s guest 1:00
• 3 Recipes: Persian Veggie Kabobs, Tahdig, Veg Omelet by Khashayar
• My question for you
• HBT outro

Photos of these dishes are available at the HBT post for this show. Links used for the HBT blog post of this episode:

• Original blog post for this episode at Happiness Between Tails where you'll find the complete recipe, including the list of ingredients.
• More of Khashayar’s vegetarian recipes, such as a great hot soup, a crunchy salad, a fruity dessert, an entree, and this appetizer, and this one — and more at HappinessBetweenTalis.com!

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