Air Date: July 20, 2022
Welcome to Episode 212 of the podcast.
There is a new butcher shop open in the town of Spiritwood in Northern Saskatchewan. I’m very excited to have owner Bryce Olson join me this week to talk about some of the great stuff they have going on there. Check out Northern Meats in Spiritwood, SK if you’re in the area and give them a follow and a like on Facebook.
Also on the show this week is Glayde Finlayson from the Bad To The Brisket competition team, based out of Calgary, AB. This profile is part of a series of Canadian Competition BBQ Teams that is being presented by our friend J.T. from the BBQ Rack Addicts team.
This episode has been brought to you by:
Motley Que’s 2022 Competition Bounty Program. In 2022, when you use Motley Que products and win a category or a G.C. you’ll get some extra jangle in your pockets! Visit
www.motleyque.ca and click on the BBQ Bounty Program tab at the top of the screen to get all the details.
Township 27 develops, produces, distributes and sells the highest quality Pantry Spices, Herbs, Spice Blends, Sauces, Salad Dressings and Condiments for People Who Love Food!
If you are looking for the best in spices, blends, sauces and condiments, whether it be retail, wholesale, or bulk, check us out at
www.township27.com and follow them on Instagram and Facebook.
And
The Barrel Boss Q, a family owned and operated small business in Leduc County, AB and the manufacturer of the Original Canadian Charcoal Drum Smoker. Visit them at
www.barrelbossq.ca to see the whole lineup and follow them on Facebook & Instagram.
All music on The Eat More Barbecue podcast has been graciously provided by Alan Horabin. Search Alan Horabin on YouTube to check out his new music.
Eat More Barbecue can be found online at
www.eatmorebarbecue.ca &
www.albertabbqtail.ca and my email is
eatmorebarbecue@gmail.com
Social media links:
Facebook & Instagram at eat_more_barbecue
Twitter @eatmorebarbecue
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This podcast is a production of Eat More Barbecue Digital Media.