Podknife - 201 - Redefining Indian Cooking with Sameen Rushdie by The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks

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201 - Redefining Indian Cooking with Sameen Rushdie

Podcast |: The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks
Publisher |: Quick and Dirty Tips
Media Type |: audio
Podknife tags |: Cooking,; Food
Categories Via RSS |: Arts,; Food,; Health & Fitness,; Home & Garden,; Leisure,; Nutrition
Publication Date |: May 29, 2018
Episode Duration |: 00:13:49

Description
iTunes Summary

Sameen Rushdie took Britain’s culinary world by storm when Indian Cookery was first published in 1970. Now, with the re-publishing of her classic cookbook, Sameen introduces a younger generation to the vastly diverse world of Indian cuisines.

Read the transcript at https://www.quickanddirtytips.com/house-home/food/redefining-indian-cooking-with-sameen-rushdie Check out all the Quick and Dirty Tips shows: www.quickanddirtytips.com/podcasts

FOLLOW CLEVER COOKSTR Facebook: https://www.facebook.com/CookstrCooks Twitter: https://twitter.com/cookstr Pinterest: https://www.pinterest.com/cookstr/

A Classic Cookbook is Rediscovered

Read the transcript at https://www.quickanddirtytips.com/house-home/food/redefining-indian-cooking-with-sameen-rushdie Check out all the Quick and Dirty Tips shows: www.quickanddirtytips.com/podcasts

FOLLOW CLEVER COOKSTR Facebook: https://www.facebook.com/CookstrCooks Twitter: https://twitter.com/cookstr Pinterest: https://www.pinterest.com/cookstr/

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