Air Date: March 2, 2022 Welcome to Episode 192 of the podcast. This week I welcome my competition teammates Andrew & Chance as we introduce our new team name, Moose Knuckle Barbecue. The guys talk a little about their individual bbq businesses and we chat about the collaborative process we went through in coming up with the new team name and logo, as well as a bit of what’s to come in 2022. Please follow our team accounts on Facebook at Moose Knuckle BBQ and on Instagram @mooseknucklebarbecue. You can give Chance & Andrew a follow on their socials as well: IG - @get.smoked.bbq & @aplaza_83 Facebook - Get Smoked BBQ & Double Ace’s Backyard Barbecue This episode has been brought to you by: The Best Sauce On The Planet, Sticky Fixx from Motley Que. Recently named the 2021 Best Sauce On The Planet at the American Royal World Series of BBQ Sauce Contest, Sticky Fixx will be your new go-to, perfect for the whole family. Visit motleyque.ca to see their full lineup and get your bottle of the Best Sauce On The Planet! Listeners of the Eat More Barbecue podcast can use the discount code eatmoreque to save 15% off your order! Pitt County BBQ, who is bringing authentic North Carolina style, Whole Hog BBQ north of the border to Alberta and Canada. Specializing in corporate catering, and private events, Pitt County BBQ brings a unique regional BBQ dining experience. To book your event visit their website at Pittcountybbq.com And The Barrel Boss Q, a family owned and operated small business in Leduc County, AB and the manufacturer of the Original Canadian Charcoal Drum Smoker. Visit them at www.barrelbossq.ca to see the whole lineup and follow them on Facebook & Instagram. All music on The Eat More Barbecue podcast has been graciously provided by Alan Horabin. Search Alan Horabin on YouTube to check out his new music. Eat More Barbecue can be found online at www.eatmorebarbecue.ca & www.albertabbqtail.ca and my email is eatmorebarbecue@gmail.com Social media links: Facebook & Instagram at eat_more_barbecue Twitter @eatmorebarbecue Thanks for listening. Please subscribe, rate and review. This podcast is a production of Eat More Barbecue Digital Media.