Air Date: January 5, 2022
Welcome to Episode 184 of the podcast.
This is part 2 of the annual Year In Review where I take a look back at some of my favourite moments on the show over the last year. This episode looks at the final 6 months of 2021. Links to the episodes featured are below:
Episode 158 - Chef Michael Clive:
https://soundcloud.com/eat-more-barbecue/158-chef-michael-clive?si=02b5c47681b24454823df2a1c3deb867&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Episode 160 - DrumBo:
https://soundcloud.com/eat-more-barbecue/160-drumbo?si=599ce24cbf4c4d53a7576960cff786a2&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Episode 161 - Ted Reader:
https://soundcloud.com/eat-more-barbecue/161-ted-reader?si=113b5078160140349399f409a2a657ba&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Episode 171 - Gerry Forbes:
https://soundcloud.com/eat-more-barbecue/171-gerry-forbes?si=455eb7e5ea8d4f19a547afdc34aabc99&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Episode 173 - BBQ Tourist:
https://soundcloud.com/eat-more-barbecue/173-bbq-tourist?si=8cc0ec869bfe43deb5b32bc2c896f84f&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Episode 176 - Village Brewery:
https://soundcloud.com/eat-more-barbecue/176-village-brewery?si=267088cb459d4149bf35cf33eee52654&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Episode 180 - Gemstone Grass Fed Beef:
https://soundcloud.com/eat-more-barbecue/180-gemstone-grass-fed-beef?si=237ff8b730984a7a855c4da2244cd24b&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Episode 181 - Hometime Bar-B-Que:
https://soundcloud.com/eat-more-barbecue/181-hometime-bar-b-que?si=0189f8e278594126932a04ca8246fb11&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
This episode has been brought to you by:
The Best Sauce On The Planet, Sticky Fixx from Motley Que. Recently named the 2021 Best Sauce On The Planet at the American Royal World Series of BBQ Sauce Contest, Sticky Fixx will be your new go-to, perfect for the whole family. Visit
motleyque.ca to see their full lineup and get your bottle of the Best Sauce On The Planet! Listeners of the Eat More Barbecue podcast can use the discount code eatmoreque to save 15% off your order!
The Barrel Boss Q, a family owned and operated small business in Leduc County, AB and the manufacturer of the Original Canadian Charcoal Drum Smoker. Visit them at
www.barrelbossq.ca to see the whole lineup and follow them on Facebook & Instagram.
And
Pitt County BBQ, who is bringing authentic North Carolina style, Whole Hog BBQ north of the border to Alberta and Canada.
Specializing in corporate catering, and private events, Pitt County BBQ brings a unique regional BBQ dining experience.
To book your event visit their website at
Pittcountybbq.com
All music on The Eat More Barbecue podcast has been graciously provided by Alan Horabin. Search Alan Horabin on YouTube to check out his new music.
Eat More Barbecue can be found online at
www.eatmorebarbecue.ca &
www.albertabbqtail.ca and my email is
eatmorebarbecue@gmail.com
Social media links:
Facebook & Instagram at eat_more_barbecue
Twitter @eatmorebarbecue
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This podcast is a production of Eat More Barbecue Digital Media.