Podknife - #18 Michael Fojtasek - The Future of Southern Food by MUNCHIES: The Podcast

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#18 Michael Fojtasek - The Future of Southern Food

Podcast |: MUNCHIES: The Podcast
Publisher |: VICE
Media Type |: audio
Podknife tags |: Food,; Interview,; Society & Culture
Categories Via RSS |: Arts,; Food,; Society & Culture
Publication Date |: Jun 21, 2016
Episode Duration |: 00:12:47

I head over to East Austin—a.k.a. the city's hipster den— to check out an unusual urban farm with chef Michael Fojtasek of Olamaie, one of the best contemporary Southern restaurants in the country. I sat down with Michael to discuss why he decided to open Olamaie, the difference between Southern and Texan cuisine, and find out who the real Olamaie is.

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