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Submit ReviewWelcome to the Mess Hall Podcast, part of the Alberta Podcast Network, Locally grown. Community supported.
Avery and Lena try Chinese food for the new year: spring rolls, dumplings, mandarins, peanut rice balls, glutinous rice cakes, steam buns, and red dates. We do not discuss brands, but what these foods signify .
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This episode of The Mess Hall Podcast is brought to you by the Calgary Foundation, proudly supporting community needs for 65 years.
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We want to tell you about ATB's new podcast - The Future Of. Join Todd Hirsch, ATB’s Vice President and Chief Economist, as he connects with special guests who offer unique and useful perspectives about the future. Explore how our economy and communities can not only brace for change, but embrace the opportunity it creates. From the future of women in business to the changing nature of work itself, The Future Of helps us understand what’s coming, and what we need to do today to get the tomorrow we want.
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