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Submit ReviewMichael Wallis has famously said that Route 66 is for travelers, not tourists. As he tells it, "tourists like the familiar, tend to gawk at culture from afar, and generally like to cram as much into their agendas as possible provided it’s cheap, safe and by all means comfortable. Travelers, on the other hand, hanker for the hidden places and in making new discoveries often discover a thing or two about themselves." At the same time, it merits acknowledgement that this ethos is perhaps easy to embrace today because, "the friendly skies" notwithstanding, travel is generally as comfortable and easy as it's ever been. There are many forces and people responsible for bringing us to this point, but in America, and most specifically the American West, perhaps the first to lay the groundwork was restaurant and hotel magnate, Fred Harvey. His is a name that Hollywood and Judy Garland immortalized in a 1946 musical, and one that still today has a way of popping up along Route 66’s western stretch. In this episode, through visits to two of Fred Harvey's surviving properties, and conversations with author Stephen Fried and surviving Harvey Girl Beverly Ireland, we'll learn a little about the man behind the name, and how the brand and empire he created not only elevated outlaw country, but helped give us Americans an appreciation for our own culture in the process.
Stephen Fried - "Appetite for America"
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