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Submit ReviewA La Mode is a new cookbook by Bruce Weinstein and Mark Scarbrough dedicated to one of the most perfect moments in a meal: that alchemy between a slice of something baked and a scoop of something cold and on the verge of being ready to melt. Here are six tips for making perfect ice cream. Read the full transcript here: http://bit.ly/29zz97K
A La Mode is a new cookbook by Bruce Weinstein and Mark Scarbrough dedicated to one of the most perfect moments in a meal: that alchemy between a slice of something baked and a scoop of something cold and on the verge of being ready to melt. Here are six tips for making perfect ice cream. Read the full transcript here: http://bit.ly/29zz97K
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