This episode currently has no reviews.
Submit ReviewThe kitchen of a restaurant can be one of the more hectic workplaces. In order to make delicious dinners in all of the chaos, chefs need to be extremely disciplined.
As music producers, we can learn a lot about our craft by observing how chefs manage to complete their art in the "heat" of the moment (couldn't resist the pun :).
Listen on iTunes or Stitcher or Google Play or Spotify; watch on YouTube
Show Notes: Micro Cassette Ableton Live Pack - all sounds in the intro music were made with this collection of instruments built from sounds recorded to a handheld micro cassette recorder.
Organizing Like a Chef Makes for Good Habits - NPR broadcast from August 2014 (not 2005 as I mistakenly said in the show) that inspired this episode.
Seconds Pro - Interval Timer app for your phone.
Thank you for listening. Please consider giving the Music Production Podcast a review on your favorite podcast provider. And don’t forget to visit my site AfroDJMac.com for music production tutorials, videos, and sound packs.
Brian Funk
AfroDJMac
This episode currently has no reviews.
Submit ReviewThis episode could use a review! Have anything to say about it? Share your thoughts using the button below.
Submit Review