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Submit ReviewJamie Brown and Sydney Harkins, also known as the BouillaBabes, are two chefs who are helping to pioneer the culinary scene here in Baton Rouge combining unique flavors, a non-traditional business model and a whole lot of laughter.
In this episode, we talk with the Babes about the challenges they’ve faced as women in the culinary scene, the journey to start a business, favorite ingredients to experiment with and more.
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