01/12/23 British baked beans, Cotswolds landscape recovery scheme, raising beef on the South Ayrshire coast
Podcast |
Farming Today
Publisher |
BBC
Media Type |
audio
Categories Via RSS |
Science
Publication Date |
Dec 01, 2023
Episode Duration |
00:13:36

Baked beans on our toast could soon be British-grown, following a UK initiative between scientists and farmers. Although they've long been a family favourite, until now the beans in baked beans can't be grown in this country, so they've been imported from North America, China and Ethiopia. Following years of research, new varieties of haricot beans have been developed to suit the UK climate, reducing our reliance on importing them. Farmers here can use them as a break crop in a cereal rotation, because they fix nitrogen in the soil.

All week we've been travelling around England to see some of the 22 pilot schemes for Landscape Recovery. These are the most ambitious environmental projects in the Government's post-Brexit farm policy – different schemes are being designed in the other home nations. This week, the Government announced a further 34 projects, and say that together the schemes involve more than 700 farmers and landowners across 200,000 hectares. One of the projects, the North East Cotswolds Farmer Cluster, is based around the catchment of the River Evenlode in West Oxfordshire, and aims to reduce flooding by changing the way the land is managed across three and half thousand hectares.

What does an American oil man do in retirement? The answer isn’t always cruises, Florida and golf. Phil Close has turned to the hard graft of raising beef cattle on the hills above the South Ayrshire coast. Phil and his daughter Heather are doing it differently: raising smaller, all-grass-fed animals that stay in the fields all winter, even as storms howl in off the Irish sea.

Presented by Anna Hill and produced by Beatrice Fenton.

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